Almogía

Almogía is a charming village located in the province of Málaga, in the autonomous region of Andalusia, southern Spain
It lies in the comarca of Valle del Guadalhorce, surrounded by rolling hills and picturesque landscapes
With its rich history, traditional architecture, and stunning natural environment, Almogía is an attractive destination for visitors who want to experience authentic Andalusian culture

HISTORY
The history of Almogía goes back a long way, with archaeological findings indicating habitation since prehistoric times
The name “Almogía” likely comes from the Arabic word “Al-Mexía,” meaning “the beautifully located”
During the Moorish period, the village was an important strategic point
and much of its current architecture and street layout date from that time
After the Reconquista in the 15th century, when the Catholic Monarchs retook the area
Almogía continued to develop as an agricultural community

POINTS OF INTEREST

Castillo de Almogía
The ruins of this castle, which date back to the Moorish era
are located on a hill and offer beautiful views over the village and the surrounding landscapes

Iglesia de Nuestra Señora de la Asunción
This church, built in the 16th century
is a fine example of Gothic and Renaissance architecture
and houses various artworks and religious artifacts

Ermita del Sagrado Corazón
A charming chapel situated on a hilltop
popular both for religious ceremonies and for the stunning views it offers

NATURE AND RECREATION
Almogía is located in an area of great natural beauty
ideal for outdoor activities such as hiking, cycling, and horse riding
The nearby Sierra del Torcal and Montes de Málaga offer many options for nature lovers
The region is known for its rich flora and fauna
including centuries-old olive trees, almond trees, and various native flowers and plants

CULTURE AND EVENTS

Feria de Almogía
This annual village fair, usually held in August
is an important cultural event with music, dance, traditional fairground attractions, and local food

Semana Santa
Holy Week is celebrated in Almogía in an impressive way
with processions and religious ceremonies that reflect the passion and devotion of the locals

Romería de la Virgen de los Remedios
An annual pilgrimage in honor of the village’s patron saint
with colorful parades and festive celebrations

GASTRONOMY
The cuisine of Almogía is typically Andalusian, with an emphasis on local, fresh ingredients
Some culinary specialties include:

Porra Antequerana
A thick, cold tomato soup similar to gazpacho but richer and creamier
often served with boiled eggs and ham

Migas
A traditional dish made from fried breadcrumbs
often served with chorizo, bacon, and peppers

Sopa de los Siete Ramales
A hearty soup made with various vegetables and herbs, typical of the region

Tapas
A variety of small dishes
ranging from seafood and olives to different types of ham and cheese